Stop Grinding Convex Bevels: The Ultimate Guide to Razor-Sharp Chisels
You just spent thirty minutes flattening the back of a premium bench chisel. You step up to your expensive waterstones, lock your wrists, and attempt to freehand a perfect 25-degree primary bevel. Ten strokes later, you wipe the slurry away and look at the edge. The bevel is completely convex, the left corner is heavily












